Le Sherpa will be serving a special brunch menu at the restaurant and a happy hour throughout the day on Prosecco, wine, beer and cocktails.
With organic fruit and vegetables, a variety of locally produced European cheese, fresh fish, artisanal bread and pastries, organic honeys, home-made chutneys and jams, artisanal meat and delicacies from Kathmandu’s top restaurants (among which Chez Caroline, The Old House are getting ready to make you salivate…), the market serves as a place of encounter between clients, farmers and artisans, facilitating discovery, debate and tasting.
We welcome everyone to come and support fresh food producers. Relax and enjoy the market delights at the lovely Ramalaya Complex, with a fresh beverage from Le Sherpa to quench your thirst in the weekend sun.
Saturday: 8 am – 12:30 pm